李渊 2007-11-24 13:46
梅菜蒸鸡腿
做法:1.鸡腿去骨,用姜,葱,酱油,料酒腌 ~Vqo LFh
2. 梅菜泡好,下锅炒(加胡萝卜,青豆,玉米粒),七成熟 F}.t\R~
(记得加盐噢,梅菜干没盐啊)ONm"uk6Q;TS
3.鸡腿上加梅菜,上锅蒸20分钟就好
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antou 2007-11-28 09:39
梅菜不是有咸吗.还要加盐呀.再说鸡肉也好象不是很油一样,这样的菜做出来会不会太没亮色