李渊 2007-3-4 03:29
鲜肉汤圆
做法：5P S0|*|:e0cx:u0i
1.将猪肉肉糜加盐，酱油，麻油，砂糖，姜蓉，葱花，高汤，淀粉调成肉馅。9t8z5mT(r:D]
2.糯米粉加水和面，下剂，包入肉馅，搓成汤圆。;u8I%}e&z \
3.将汤圆下开水锅煮，煮至汤圆浮起即可{,L5R Tt'G l2}/I9JF
m
L R _i&@q.A
[img]http://img.poco.cn/mypoco/myphoto/20070303/97449820070303233620070_640.jpg[/img]6r-vM v Y
Y(v3M.u2H"uR ?
[img]http://img.poco.cn/mypoco/myphoto/20070303/97449820070303233731199_640.jpg[/img]#~O]!D5] `V
\
F
[)eaI H
[img]http://img.poco.cn/mypoco/myphoto/20070303/97449820070303233851222_640.jpg[/img]
` C Wh
C8Z5I
jn]
K-\
[img]http://img.poco.cn/mypoco/myphoto/20070303/97449820070303233949379_640.jpg[/img]1Q3wXy!H[*f'O
8P|0A iY$V1[X#r
[img]http://img.poco.cn/mypoco/myphoto/20070303/97449820070303234029417_640.jpg[/img]
在线客服(1)