李渊 2006-11-2 22:13
双层南瓜芝士派
材料:脱脂忌廉芝士1磅(我用了普通忌廉芝士)r9O$ML%dW
\1NZR:pO
糖半杯
|L.{1C9`8J
9h9BN3e9wjv
香草精1/2tsp(买不到就省了吧...)Sc
z'B6K)Uz
t]af3[-rt Cs7q
鸡蛋2个"BZY v&^_@`
sHNS8}AMW
半杯南瓜蓉
!D!Z5WYx?
+n%~p)arj r#d!m
1/4tsp肉桂粉
q B-\1TQL
lf&i,az
NLP"dN6X
少量豆蔻粉 ~3["m+[i&s
_&I7mS)wg:EY
1/3杯消化饼碎(做饼底用,也可以用牛油和面粉自己烤一个派底)
4OTwt
Y-_p
8u.h*V8Lit{W
半杯打发鲜奶油(装饰用,可省)%F;j'Yz\Y:eG#v
-`M8x6]
S7I p p
此为9寸派盘的量,我用的是7寸派盘,材料减半。不喜欢太浓芝士味的,可以加适量酸奶。0i
Q/[!B}A$j
(GJF(be2YOLA
@
具体做法见图。
t9gB&@S e
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162717_640.jpg[/img]{ A;[
a#]n X.U
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162734_640.jpg[/img]'d-R/@%g*`,mk.@ P
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162746_640.jpg[/img]
qd Tx(l!bd
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162829_640.jpg[/img]
&Ic'MP1|"lR
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162848_640.jpg[/img]OP Q6JNM
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162947_640.jpg[/img]
ymQNh+R
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031162955_640.jpg[/img]0O
f;X[&WJW
y;p
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163005_640.jpg[/img]
P-Kv t/Np
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163017_640.jpg[/img]-F*dW f3E
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163325_640.jpg[/img]6j:G-p6ad_ZP
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163401_640.jpg[/img]
?![w5FX%EQ.G^5G(cD&I
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163751_640.jpg[/img]d
Lr@,to
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163812_640.jpg[/img]
T to+J#U
[img]http://img.poco.cn/mypoco/myphoto/20061031/422536120061031163820_640.jpg[/img]