leitingt 2006-7-18 04:51
鹅肝豆腐
来看简单原料:2O%\-q0q
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豆腐、鹅肝、里脊肉、木耳菜、盐、干淀粉及甜辣酱(未出现在图中)#Q-d2FX ^/r*P"~@ J
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_dc3dff753174a9a.jpg[/img]
txLZok
用刀将里脊剁碎~
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_47f8305b78a47b6.jpg[/img]
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鹅肝切成小丁,与里脊放在一起~'d8B3BC8g}
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_b4ba89c6c0bbf69.jpg[/img]s@'U$e1QY']
加入盐V'e%[!gct*?/o
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_44a4570d4ffd0cb.jpg[/img]%E5w
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以及干淀粉~C.LZ2|I&Jm
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_574b6dc7c9f1fcc.jpg[/img]
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抓拌均匀~/H.l,\xby4G?
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_16462b5f85c78a1.jpg[/img]
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豆腐洗净切成块~nS`8as/ha g
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_99349560f9aa8db.jpg[/img]
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汆水~4j(H.mY/MN(b~ j[
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_eb3408ade25b467.jpg[/img]1] h2{$~a
取出过冷水待用s
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_65fe9e5b22bb5d9.jpg[/img]
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将刚才调好的鹅肝抹在豆腐块上~
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_104209cb7cc9218.jpg[/img]q}2t5n}%~
微微压一下,摆盘待用
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_6a98e92ae1e55fe.jpg[/img]j4QKPi
锅中放油,将有馅料的一面向下放入4成热的油锅中小火炸3分钟,然后翻面再两分钟出锅倥油装盘
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_0eb137c6367fb54.jpg[/img]
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锅中留余油,加入甜辣酱,加水淀粉勾芡
Y1uY.bk
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_b2a507663eaefbe.jpg[/img]y6@
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木耳菜过水,排在豆腐块周围,浇上烧好的芡汁即可开动~~:)
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_d72ff1dce9645be.jpg[/img]
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细部~ (xuX[5cuL6GV;Z3|
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_9cdead749d9fbfd.jpg[/img]